- Alaskan Spotted Shrimp
- Wild Alaskan Salmon
- Alaskan Razor Clams
- Alaskan King Crab
- Alaskan Sablefish
- Alaskan Rockfish
- Alaskan Scallops
- Alaskan Halibut
- Alaskan Cod
All of them contain notable amounts of Omega-3 fatty acids, which nutritionists believe can help improve a person’s love life. It does that by increasing blood flow to all parts of the body, maintaining tissue health and evening out our heart rhythms.
It should also be noted that the only way that people can obtain the Omega-3 fatty acids that they need is through food and beverage consumption. Alaskan seafood is the best choice in that regard because it contains eicosapentaenoic and docosahexaenoic acids. They are better absorbed by the body than the fatty acids found in plants. The same fatty acids can also reduce a person’s risk of developing Alzheimer’s disease, cardiovascular disease, inflammatory disorders, age-related macular degeneration and depression.
Omega-3 fatty acids are not the only healthy ingredients found in Alaskan seafood. They also contain vitamins, amino acids, protein and minerals. That’s why obstetricians and pediatricians often recommend that growing families increase their intake of wholesome seafood.
Because of those facts, Alaskan seafood would make a wonderful Valentine’s Day meal. An we’ve got a special deal to make it even easier. Check out our Valentine’s Day Special for a special meal, just for two, at a great price!
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