Wild Alaskan Keta Salmon

Headline: Wild Alaskan Keta Salmon: The Lean Superfood Choice Experience the pristine taste of the North Pacific with our Wild Alaskan Keta Salmon. Often called the "Fish Monger’s Secret," Keta is prized for its firm texture and remarkably clean, mild flavor. Because it is naturally leaner than other salmon varieties, it provides a high-protein, low-calorie meal without the heavy "fishy" oiliness. The order contains Tail sections and Premium portions.

• Firm & Meaty: Holds its shape perfectly for grilling, roasting, or pan-searing.

• Protein-Packed: Each 3oz serving delivers 22g of high-quality protein to fuel your lifestyle.

• Heart Healthy: A natural source of Omega-3s (DHA & EPA) and Vitamin B12.

• Versatile: Its subtle flavor acts as a canvas for your favorite marinades, citrus glazes, or cedar-plank smoking.

Pin Bone Information:

Our salmon have pin bones in them because to remove the pin bones the fish has to rest for 36 to 48 hours before the pin bones will release, (basically the fish starts its decomposition process) our fish are processed the same day the fish was caught, the fish is less than 24 hours old by the time it is frozen that ensures the freshest product available. We pride ourselves on having the freshest fish available and with our salmon being the best it requires a little more prep time to prepare the fish prior to cooking. The pin bones can be pulled easily after the product is thawed or cut out.

We do sell tails only with our salmon and that section of the salmon has no bones.